Menu
The Sycamore proudly features many locally sourced and seasonal items. Some of the items listed here may not be available on a particular evening, and you may find additional chef specials on the menu upon arrival. We are happy to accommodate most dietary needs and allergies. Our menu is easily adaptable for gluten-free or vegan eating, as well as Alpha-gal friendly.
Small Plates
Local Mixed Greens
Oranges/ Candied Pecans / Red Wine Vinaigrette
Caesar Salad*
Romaine/Olive Oil Crumbles/Grana Padana
Beef Tartare*
Bonito Flake / Tuna Tonnato / Grilled Bread
Spinach and Chorizo Salad
Goat Cheese / Chorizo Vinaigrette
Burrata
Grilled Eggplant / Arugula / Pomegranate Dressing
Pan-Seared Duck Breast
Barely Buzzed Cheddar / Broccoli & Almond Salad / Raspberry Vinaigrette
Carolina Crabcake*
Pickled Onion and Arugula Salad / Basil Aioli
Country Style Pate
Grilled Cranberry Walnut Bread / Petit Mesclun Salad / Mustard Vinaigrette
Large Plates
N.C. Chicken Breast*
Eggplant / Turnips & Tomato / Green Chili / Cheese Polenta
Local Peas & Carrots w/ Wild Rice Risotto
White Truffle Oil / Celery Broth
Creole Lamb*
Creole Spice/ Apple/ Spring Vegetables / Crunchy Salad
N.C. Speckled Trout*
Jasmine Rice/ Pepita / Shrimp/ Brussel Sprouts
Pan-Seared Sea Scallops*
Fava Beans / Squid Ink Tagliatelle / Sweet Corn & Saffron Sauce
Cuts
USDA Prime Ribeye*
14 oz.
USDA Prime Beef Tenderloin*
8 oz.
USDA Prime New York Strip*
12 oz.
USDA Prime 30-Day Dry Aged N.Y Strip*
12 oz.
Misty Morning Ranch Ostrich*
6 oz.
Sides
Veal Demi-Glace
Bacon Jam
Creamed Spinach
Grilled Asparagus/ Lemon Butter/ Sea Salt
Smashed Red Skin Potatoes
Mac and Cheese
Haw River Mushrooms / Garlic Confit / White Wine
Cocktails
Havana Verde Mojito
Silver Rum / House-made Mint Syrup / Lime / Club Soda
Sycamore Signature Old Fashioned
Elijah Craig / Demerara / Crude Smoked Salt Bitters
A Kick in The Head
Stolichnaya / Honey / Ginger / Lime / Club Soda
Sycamore Fizz
Hendrick's/ Evaporated Coconut Milk / Aquafaba / Lemon / Lime / Simple Syrup
Margarita Fresca de Jamaica
Reposado Tequilla / Hibiscus Tea / Lime / Demerara
Mango Tango
Citadella Gin / Lemon / Honey / Mango Sorbet / Fevetree Tonic
Non - Alcohol
Virgin Mojito
Fresca de Jamaica
House Made Ginger Beer
NoDa Hop Water(sparkling)
After Dinner Beverages
Espresso
Double Espresso
French Press Coffee
Latte
Cappuccino
Charcuterie Board*
Chef's Selection / Whole Grain Mustard / Grilled Bread
Cheese Board
Hummus
Pickle Vegetables / Marinated Olives / Grilled Pita Bread
Beef Tartare*
Mac and Cheese
Roasted Fingerling Potatoes*
Brava Sauce/ Roasted Garlic Aioli
The Lounge Burger*
Sauteed Sweet Corn
Almond & Basil Pesto
Dark Chocolate Pecan Pie
Vanilla Chantilly
Chocolate Pot de Crème
Caramel / Vanilla Chantilly / Chocolate Pearls
Lemon Olive Oil Cake
Pineapple Rum Compote / Pistachio Granola / Mascarpone
Sheep's Milk Ricotta Cheesecake
Shortbread / Mixed Berries
Vanilla Bean Crème Brulée
Seasonal Berries
* Items are served raw or undercooked or contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Not all ingredients are listed, please inform your server of any allergies.